We at restaurant Sunita Suriname & Indian restaurant in IJsselstein (Utrecht) are looking for a motivated Indian specialty cook for our restaurant. For 38 hours a week.

Who are you
  • You have proven experience as an Indian specialty cook (minimum 2 years)
  • Mastery of all knowledge and skills of chef level 4
  • You are quality-oriented (compliance with HACCP)
  • You are a team player
  • You are stress-resistant and you are able to switch quickly.
  • You can work quickly without sacrificing quality.
What are your duties
  • You contribute to the mise en place
  • Preparing starters and main courses
  • Baking, frying, curry, tandoor oven
  • Monitor and control quality, doneness, taste, color, fluidity.
  • Marinating meat/fish/poultry
  • When a cook is not present, you are willing to take over his duties.
  • Good knowledge of the oriental ingredients, and it uses them.
  • Cleaning your own working environment, kitchen appliances and machines and you contribute to helping clean the entire kitchen.
  • In case of illness of the sous chef / all-round cook, partly take over by learning tasks and training
  • You are creative and result-oriented
Work schedule
  • afternoon work
  • Evening work
  • Weekend availability
  • work on public holidays
  • HACCP Certification
  • Social hygiene
  • Hospitality: 2 Years (Desired)
  • Type of employment: Full-time
  • Salary: €2,054 per month
  • Types of additional fees: Holiday pay

Do you feel that we are looking for you? Please contact us at